Mexican

Roasted Red Pepper & Tomato Salsa

Roasted Red Pepper & Tomato Salsan is a Mexican recipe that serves 8. This hor d’oeuvre has 53 calories, 1g of protein, and 4g of fat per serving. For 42 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe from Foodista has 2 fans. A mixture of cilantro, cumin, jalapeno pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you’re following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 52%, which is pretty good. Similar recipes are Roasted Red Pepper & Tomato Salsa, Roasted Red Pepper Salsa, and Roasted Red Pepper-Tomato Pizza with Goat Cheese, Basil and Red Chili Oil.
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